Bianco Kitchen – Lost Picnic

Bianco Kitchen

The Panebianco family history stems from the town of Linguaglossa, Sicily. Migrating to Australia during the 1950’s brought much passion, hard work and determination to create a piece of the old country here in Australia.
John Panebianco, son of Salvatore & Alfia, opened his first business with his brother in 1982 on Norton St, Leichhardt importing only the finest Italian products to make fresh gelato daily on the premises.

In late 2010, John began the next chapter of the Panebianco business with the opening of Bianco.


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